Coming Soon!
Wednesday to Sunday!
Today's Take Out
Pick up Only!
Orders BY PHONE ONLY
908- 931-0888
Pick Up 4:00 PM to 6:00pm
Soups
Watermelon-Almond-Strawberry, Cherry Bomb (contains Gluten)
Small $6.- Large $12.-
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Pea Soup
Small $6.- Large $12.-
Appetizers
Chêvre | Warm Goat Cheese Croustillant,
Mesclun Salad | 15.-
Brie | Triple Cream Brie–Mozzarella on Crouton, Lavender, Baby Tomato Salad,
Vinaigrette | 15.-
Pulpo | Grilled Octopus , Tomato Papaya Red Pepper Salsa,Mesclun Salad,
Vinaigrette | 18.-
Escargot | Traditional With Garlic Butter | 18.-
Datte | Stuffed Date with Gorgonzola Cheese and Wrapped in Bacon, Baby Arugula,
Vinaigrette | 15.-
Foie Gras | Pan Seared Foie Gras, Caramelized Pear, Red Wine Réduction | 24.-
Main Course
Cochon
Sous vide 12 hours pork ribs, Pork tenderloin Duo, Sticky Rice, Baby Tomato salad, Homemade Barbecue Sauce $30.-
Lapin | Stew Braised Rabbit, Mushroom, Vegetable, Braising Jus $35.-
Agneau
Grilled Lamb Chop (1/2 Rack of Lamb ) Potato Forestière, Marchand de vin Sauce $38.-
Boeuf | Grilled Skirt Steak, French Fries, Marchand de Vin sauce | 35.-
SIDE ORDERS
Platano Maduro Sweet Plantain, Cheese,Truffle Honey $5.-
Frites $6.-
Vegetable Lasagna (Gluten Free, Vegetarian) $8.- Per Portion
Desserts
Chocolate Ganache Cake $6.-
Crème Brulée $6.-
Banana Crêpe $8.-
Tres Leches $6.-
*all deserts serve with Whipped cream and Sauce
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PHILIPPE’S Home Made
Ice Cream |VANILLA, RASPBERRY NO PRESERVATIVES 12 Oz $6.-
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HOMEMADE CONFITURE | Strawberry, Blueberry, Apricot-Strawberry $7.-
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